Electron microscopy
 
Melting Temperature/Melting Point
- Practical Electron Microscopy and Database -
- An Online Book -
Microanalysis | EM Book                                                                                   http://www.globalsino.com/EM/        

This book (Practical Electron Microscopy and Database) is a reference for TEM and SEM students, operators, engineers, technicians, managers, and researchers.
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Melting temperature (also called melting point) is the temperature at which a solid becomes a liquid as well as a liquid becomes a solid. For instance, 0 °C is the melting point of ice at atmospheric pressure.

 

 

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